Mains
Menu
MAINS
Suggestions
"Cube Roll" Premium Argentine Beef Entrecot (350grs)
38.00€
Entrecote "Cube Roll" of Argentine Veal Premium (350grs) with broccoli, potatoes and mushrooms.
Black Rice Volcano
19.00€
Black rice and seafood with saffron sauce and dried bonito
Iberian pork ribs
26.00€
Iberian ribs with Yakiniku sauce and honey and watercress salad with sour apple.
Roasted octopus
28.00€
Roasted octopus with ajada causa limeña and spirulina aioli.
Angus Entrecote
27.50€
Angus entrecote with Pak Choi Kimchi and Teriyaki sauce
Smoked premium tataki
27.00€
Tataki de Presa Ibérica, mayonesa de Vitello y puré de berenjena ahumada
"Cube Roll" Premium Argentine Beef Entrecot (350grs)
35.00€
Entrecote "Cube Roll" of Argentine Veal Premium (350grs) with broccoli, potatoes and mushrooms.
Thai Seabass in Papillote
25.00€
Thai sea bass, Pack Choi niguiri, shrimp and green curry.
Creamy beef Cheeks
24.00€
Honeyed Veal with Burnt Butter Parmentier
Seasonal mushroom rice
18.00€
Mushroom rice, truffle oil and Pecorino cheese.
Sea Bass "Ventresca"
19.00€
Ventresca lacada de corvina con kimchi de pakchoi.
Beach Squid, Truffled Parmentier and Asian Mayo
25.00€
Foie Raviolis
19.00€
Foie ravioli, creamy almond and quince sauce
